Local First Arizona’s Community Kitchen blends food, community, and entrepreneurship to advance a healthy and engaged local food community that includes kids cooking classes, ServSafe certification, gardening, and food business incubation. The Community Kitchen removes barriers allowing entrepreneurs to grow their business and the local food economy.

Take a tour of the Community Kitchen and meet several food entrepreneurs in the program who will share some of the challenges and successes they face in getting a food business up and running.