Join the USDA Southwest Regional Food Business Center on October 16th from 3-4PM PDT for our second webinar focused on Farm-To-School initiatives. The webinar will feature Center partners, Community Alliance with Family Farmers (CAFF), Utah Department of Agriculture and Food, and the USDA Food and Nutrition Service. Speakers will highlight how Farm to School programs can help farmers and food businesses expand their market reach and create sustainable revenue streams.