Chef Monti Carlo, co-founder of EverythingFood.com, and chef Matt Broussard (@acooknamedmatt) will dish on all things TikTok and cooking for content. In this webinar you will learn: what is TikTok and what makes it unique; strategies for building your culinary media brand; equipment you need to get started making high-quality cooking videos; a breakdown of buzzwords like “hashtag challenge” and “brand takeover”; and much more.
You must pre-register for each webinar but there is no fee to attend. All sessions are held on the GoToWebinar platform and your registration link will include instructions on how to access the sessions.