Prescott Farmers Market: Farm to Table Fundraiser Dinner

Sunday, September 8, 2019
4:00 PM 8:00 PM 16:00 20:00

Holiday Courtyard & Ballroom (map)

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Prescott Farmers Market invites you to celebrate local food at its finest! Join us in beautiful downtown Prescott at the Holiday Courtyard and Ballroom for dinner + drinks featuring fresh local produce and meats prepared by five of Prescott's premier chefs. This vibrant annual event raises critical funds to further the mission of Prescott Farmers Market, a 501(c)(3) organization.

The event begins with passed hors d'oeuvres, specialty cocktails, wine and beer from 4-5:30pm followed by a delicious 5-course meal. Guests can enter a variety of locally-minded raffle prizes as well as bid on exciting farm-to-fork quiet auction items. Chefs will prepare food onsite, providing guests with the opportunity to observe them in action. Exclusive chefs' table tickets will be available at an additional price for up to 12 guests.

Ticket sales begin May 3, 2019. A vegetarian/vegan entree will be available. Tickets are non-refundable, but they are transferrable. Each dinner ticket purchase includes 1 drink ticket. Additional drink tickets can be purchased ahead of time here as well as at the event. Raffle tickets are also available for purchase here and at the event. The Fair Market Value of one dinner ticket is: $100. The Fair Market Value of one Chefs' Table dinner ticket is $150.

The Prescott Farmers Market is a 501(c)(3) organization. As a vital part of the economy, the mission of Prescott Farmers Market is to support and expand local agriculture, cultivate a healthy community and increase access to affordable local food.

The opportunity to sponsor this event is still available; contact us to inquire about levels + benefits: kathleen@prescottfarmersmarket.org