Hosted by Ajo Center for Sustainable Agriculture. More info: https://www.facebook.com/events/591310568342787/

Join us for a morning of learning about traditional O’odham dryland farming including harvesting tepary beans, water management and Native food preparation! This is a hands-on outdoor event so please bring gloves, hats, long sleeves etc. the workshop including the meal is free for participants, thanks to generous funding by the AZ Department of Agriculture.