We are a small family-owned and operated business. We have over sixty-years combined food service experience. At the helm of the mixing bowl, our creative blend-master has forty years’ experience as a professional chef, food and beverage director, manager and consultant in every facet of the food industry. Our food experience has been in restaurants, golf and country clubs, hotels; major sports facilities, and catering. We truly understand the need for freshness, quality and the consistency needed for your success. We invite you to explore the flavors of the world with us.
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We are always trying to make our database as robust and complete as possible. If you know of a farm, farmers market, restaurant or other business that is devoted to growing our local food system and is not yet listed, let us know!